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    Seafood Tea Sandwiches


    Source of Recipe


    from whispering pass
    Seafood Tea Sandwiches

    3/4 cup soft butter or cream cheese
    1/4 cup finely chopped chives
    20 slices bread of your choice
    2 cups finely chopped crab, shrimp or lobster,
    ...or any combination of
    1/2 cup mayonnaise
    1 tablespoon lemon juice
    1 teaspoon prepared horseradish (optional)
    Salt and pepper to taste

    Combine the butter and chives.
    Spread the mixture onto 1 side of each slice of bread.
    Mix the remaining ingredients together in a small bowl.
    Evenly spread the mixture over 10 of the bread slices.
    Top with the other 10 slices.
    Remove the crusts, and cut.
    Makes 40 quarters or 30 fingers.

 

 

 


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