Chocolate Gravy #8
Source of Recipe
from linda, a homefires hearth newsletter reader
Recipe Introduction
her comments:
(We live in the country and have a jersey milk cow so our milk
has lots of cream and makes a very rich gravy!)
List of Ingredients
1/2 cup butter or margarine, (1 stick)
2 tablespoons good hi fat dutch cocoa
...(makes it richer, or use the regular kind)
4 teaspoons flour
3/4 cup sugar
2 cups milk
1 teaspoons vanilla
Slightly melt the butter in your saucepan. Mix the cocoa,
flour and sugar together and stir in. Slowly add the milk
(2 % will never do!) and cook over medium heat while
stirring until the gravy begins to thicken. Remove from
the fire and add the vanilla.
Notes:
This reheats well if you have leftovers.
If too thick just add a bit more milk.
Recipe
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