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Egg Gravy




Source of Recipe


from flamingo times


List of Ingredients




3 tablespoons butter or a solid vegetable fat
1 well beaten egg
4 1/2 tablespoons flour
2 cups milk or water
salt to taste

Recipe



Put the butter into a skillet, and when quite hot, add the egg.
Stir over the heat until it is a light brown color. Add the flour,
and continue to stir until a nice brown color. Add 1/3 of the liquid,
and stir until smooth and free from lumps. Add the remainder of the
liquid. Boil up, salt to taste, and serve.