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    Mint Sauce

    Source of Recipe

    from about com

    Recipe Introduction

    Quick, easy, elegant sauce to accompany most lamb dishes.

    List of Ingredients

    4 tbsp. finely chopped fresh mint
    3 tbsp. boiling water
    1 tbsp. powdered confectioners sugar
    1/4 tsp. salt
    3 tbsp. vinegar

    Recipe

    Stir the mint into the boiling water.
    Add the sugar and salt.
    Leave set until it is cold.
    Add the vinegar and mix well.
    Makes 4 - 6 servings.
 

 

 

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