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Barbeque Sauce, plum

Source of Recipe

from hungry monster


Recipe Introduction

Use as a sauce or as a barbeque on chicken, pork, lamb, or beef.

List of Ingredients

Barbeque Sauce, plum

1/4 c. or 1 small chopped onion
1/4 c. butter
1/4 c. chile sauce
2 tsp. Dijon mustard
1 16 1/2oz. can purple plums, drained, pitted and finely chopped
1 6oz. can frozen lemonade, thawed

Using a 2 quart saucepan, saute the onion in the butter, until tender, about 2 minutes.
Stir in the remaining ingredients and heat to boiling.
Reduce the heat to low, and simmer, uncovered, for 15 minutes, stirring occasionally.
Makes 2 cups.


Recipe