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    Frozen Whipped Topping


    Source of Recipe


    homefireshearth
    Enjoy this light and airy topping without having to be concerned with fat.
    Chilled instant nonfat dry milk, unflavored gelatin and sugar make this
    topping a treat you'll find easy to serve and enjoy.

    substitute - Frozen Whipped Topping

    1/2 cup ice water
    1/2 cup NESTLE® CARNATION® Instant Nonfat Dry Milk
    1 1/2 teaspoons unflavored gelatin
    2 Tablespoons cold water
    2 Tablespoons boiling water
    1/4 cup powdered confectioners sugar
    1 teaspoon vanilla extract

    Combine ice water and dry milk in large mixer bowl. Freeze bowl,
    milk mixture and beaters for 15 minutes. Combine gelatin and cold
    water in small bowl. Let stand for 3 minutes. Add boiling water;
    blend well. Cool to room temperature.
    Whip chilled milk mixture until stiff peaks form. Add gelatin mixture,
    sugar and vanilla extract. Whip just until blended.

    Note:
    If whipped topping develops an airy appearance, simply stir
    vigorously to restore smooth appearance.
    For best results, prepare same day as serving.

    Recipe makes 3 cups, (12 servings at 1/4 cup each).
    Preparation Time: 15 mins
    Cooking Time: 5 mins
    Cooling Time: 18 mins freezing

 

 

 

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