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    Beef Cubes w/Sun Dried Tomatoes


    Source of Recipe


    from Magnolias at rc

    Recipe Introduction


    her comments:
    I loved this recipe. I simmered it longer at the
    end than noted in the recipe; you be the judge
    according to the thickness you like.

    List of Ingredients




    Beef Cubes w/Sun Dried Tomatoes

    2 teaspoons Olive oil
    2 pounds beef stew meat (I use extra lean), cut into 1-inch cubes
    2 medium onions, vertically sliced
    2 garlic cloves, minced
    1 tablespoon all-purpose flour
    1 3/4 cups water
    1 cup dry red wine
    1 cup less-sodium beef broth
    1 cup sun-dried tomato halves, packed without oil, cut into
    ...strips (about 2 1/2 oz.)
    1 tablespoon brown sugar
    1 tablespoon Worcestershire sauce
    1-1/2 teaspoons chopped fresh rosemary
    3/4 teaspoon salt
    1/4 teaspoon freshly ground black pepper
    1 bay leaf
    1/4 cup chopped fresh parsley

    Heat oil in a large Dutch oven over medium/high heat.
    Add beef; cook 4 minutes, browning on all sides. Add sliced
    onion; cook for 7 minutes or until onion is softened, stirring
    occasionally. Add minced garlic; cook 1 minute, stirring
    frequently. Stir in flour; cook 2 minutes, stirring often. Stir in
    water and next 9 ingredients (through bay leaf). Reduce heat
    to medium/low; cover and simmer 1 hour. Uncover and simmer
    30 minutes or until beef is tender. Discard bay leaf. Sprinkle
    each serving with parsley.
    Makes 8 servings.

    Recipe




 

 

 


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