Email to Linda Carnation      

Recipe Categories: carnation037's HOME PAGE-LinksInfo4VariousThings Appetizers BackOrSideOFtheBox Barbeque_Campfire_Grilled Beef Beverages_Drinks Breads_Biscuits_Rolls CAKES CANDY CanningandPickles CASSEROLES CastIron Chicken ConvectionOven COOKIES Copycat CreamCheese CrescentRoll Crockpot_SlowCooker Dehydrating DESSERTS Diabetic-Appetizers2Nuked Diabetic-Meats2VegetableZ Dips EasybakeOvenRecipes EggsOrBreakfast ElectricSkillet_FryPan ETHNIC EvaporatedMilkRecipes FISHandSEAFOOD FRUIT Gelatin GrillSandwichXpressAppliances HotDogs_Frankfurters IceCreams JAMSandJELLIES JarRecipes KidsinMind LambandVeal LargeGroups LowFat_OR_LowCarb MARINADES Meatballs MixedMeats Muffins PASTA PetsThings Pies_Pastries_Donuts Pizzas Pork PressureCooker Puddings RationRecipesFromThePast RecipesMadeWithCakeMix RHUBARB RICE RoasterOven Rotisserie SaladDressings Salads Sandwiches Sauces_Gravies SeasoningMixes SideDishes SNACKS SoupsAndStews Stuffings_Fillings Substitutes SundriedTomato ThoughtsPoems Tips_Crafts Tips_Food Tips_Other ToasterOven TOPPINGS_Spreads_Syrups_Frosti TurboCookerQuickCooker Turkey VEGETABLES WhoopiePies WildGame_OtherMeat

SunDried Tomato Pesto




Source of Recipe


???
Sun Dried Tomato Pesto

1 c. fat-free reduced sodium chicken broth
1 c. sun dried tomato halves, not packed in oil, drained
1/2 c. chopped fresh parsley
2 tbsp. parmesan cheese
8oz. uncooked pasta, (cook, drain and keep warm)

Bring chicken broth to a boil in small saucepan over high
heat, remove from heat.
Add sun dried tomatoes; set aside 5 minutes.
Drain tomatoes, reserving liquid.
Place tomatoes, parsley, parmesan cheese and 1/2 c.
reserved liquid in food processor or blender.
Process until smooth, adding an additional 2 to 4 tbsp.
reserved liquid, as needed, for desired consistency.
Toss with pasta until well coated.
Makes 4 servings.