Softening Cabbage Leaves
Source of Recipe
from about com
List of Ingredients
Softening Cabbage Leaves
Cut the core from the head of cabbage and place it into the freezer.
The leaves will be just as wilted as if you had boiled them.
The freezing breaks down the fibers that make them stiff.
Plus you can make other things like the stuffing part
for stuffed cabbage rolls while you are waiting.
Just remove from the freezer and thaw.
Freeze when you first bring the cabbage home and then
it will take less time to prepare. Just let it thaw
out and then peel the leaves off.
Recipe
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