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    Baked Corn #2, plain

    Source of Recipe

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    Recipe Link: www.creativehomemaking.com/cookbook/viewrecipe.php?id=1195366950

    Baked Corn #2, plain

    2 Tablespoons butter
    1 1/2 Tablespoons flour
    1 cup milk
    2 cups cooked or canned corn
    1 Tablespoon sugar
    1 teaspoon salt
    1/8 teaspoon pepper
    2 eggs, beaten

    Melt butter.
    Add flour and mix well.
    Gradually add milk and bring to a boil, stirring constantly.
    Add corn, sugar, salt and pepper; heat thoroughly.
    Remove from heat; add eggs and mix well.
    Pour into greased baking dish.
    Bake for 25 minutes at 350 degrees.
    Serves 8-10.


 

 

 


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