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    Sweet + Sour Black Eyed Peas


    Source of Recipe


    from MonaD at quickneasy

    List of Ingredients




    Sweet + Sour Black Eyed Peas

    3, 15 ounce cans black eyed peas, drained
    1/4 cup molasses
    1/4 cup vinegar
    1 teaspoon dry mustard
    1 teaspoon garlic powder
    4 pineapple slices
    brown sugar

    Combine peas, molasses, vinegar, mustard and garlic powder.
    Pour into a shallow 2 quart casserole dish. Top with
    pineapple slices and sprinkle with sugar. Bake at 375
    degrees for 40 minutes. Makes 8 servings.

    Recipe
 

 

 

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