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    Chips Ahoy! Milk Shake



    Makes 4 servings

    16 CHIPS AHOY! Chocolate Chip Cookies, divided
    1 pint vanilla ice cream
    1 1/2 cups milk
    4 scoops any flavor ice cream, for garnish

    1. Coarsely crush 12 cookies; set aside.

    2. Blend crumbs, 1 pint vanilla ice cream and milk in electric blender until smooth. Pour into 4 (8-ounce) glasses. Top each with
    a scoop of ice cream and a cookie.

    Preparation Time: 10 minutes
    Total Time: 10 minutes


 

 

 

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