Cucumber Salad
Source of Recipe
The Kitchen
List of Ingredients
- 1/2 cup reduced-fat sour cream
- 2 tablespoons cider vinegar
- 1 teaspoon sugar
- 3/4 teaspoon garlic powder
- 3/4 teaspoon dill weed
- 1/2 teaspoon salt
- 3 medium cucumbers, sliced
- 1/2 cup sliced onion
Instructions
- In a bow, combine the sour cream,vinegar,sugar,garlic powder, dill and salt.
- Add cucumbers and onion; toss to coat
- Cover and refrigerate for at least 1 hour.
- Serve with a slotted spoon
Final Comments
6 servings
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