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    Meat Sauce

    Source of Recipe

    unknown

    List of Ingredients

    12 large tomatoes, peeled
    12 large apples, peeled and cored
    9 onions
    1/3 cup canning salt
    2 cups white vinegar
    1 cup sugar
    1 tsp. cinnamon
    1 tsp. black pepper
    1 tsp. ground mustard
    1 tsp. ground red pepper
    1 tsp. cloves

    Recipe

    Chop the first three ingredients in a food processor. Put all the ingredients in a large canner and boil hard until tender. Put in sterilized pint jars and seal.

 

 

 


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