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Bacon & Onion Pinwheels




Source of Recipe


internet


List of Ingredients




10 slices Center Cut Bacon, crisply cooked, crumbled
1/2 cup finely chopped onion
1/4 cup (1/2 stick) butter or margarine, softened
2 Tbsp. chopped fresh parsley
2 cans (8 oz. each) refrigerated crescent dinner rolls

Recipe



Preheat oven to 375°F. Mix all ingredients except crescent rolls. Unroll crescent roll dough; separate into a total of 8 rectangles. Firmly press perforations together to seal. Spread bacon mixture evenly onto dough; roll up, starting from one of the short ends. Cut each roll crosswise into 4 slices; place on ungreased baking sheets. Flatten slightly. Bake 15 minutes or until golden brown.