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    FRIED MACARONI


    Source of Recipe


    internet

    List of Ingredients




    4 c. elbow macaroni
    canola or vegetable oil
    salt, other seasonings


    Recipe



    Cook macaroni about 5 mins. in boiling water. Drain well & let dry on paper towel.

    If you have a fry daddy, fill with oil & let heat up to 375ºF. When oil is hot put a little macaroni in the oil.
    Do this slowly so the oil doesn't boil over.

    When macaroni is golden brown, put out on paper towel to drain grease.

    Salt & break apart.

    When cooled store in airtight container.


    You can use other seasonings if you would like. Examples: onion powder, garlic salt, chili powder, cajun spice, etc.

    You can make as little or as much as you want of this at one time.

 

 

 


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