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    Fireside Spice Cappuccino


    Source of Recipe


    Becky's Cookbook

    Recipe Link: http://www.beckyscookbook.com

    List of Ingredients




    2 cups instant hot chocolate mix
    2 cups creamer
    1 cup instant coffee
    1 1/2 cups sugar
    Dash of salt
    4 teaspoons cinnamon
    2 teaspoon ginger
    2 teaspoons nutmeg
    1 teaspoon cloves
    1 teaspoon allspice

    Recipe



    Combine all ingredients in bowl of food processor. Process until fine. Store in airtight container.

    Mix 2 to 3 tablespoons for each mug of hot water, or to taste. Top with whipped cream or shaved chocolate if desired.

    Makes 6 1/2 cups.
 

 

 

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