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    Add a Few Pounds Lemon Cake


    Source of Recipe


    internet

    List of Ingredients




    1 1/4 cups flour
    5 Tb butter
    2/3 cup sugar
    1/2 cup milk
    2 eggs
    1 tsp baking powder
    Juice and zest of half a lemon

    Recipe



    Preheat oven to 350ºF. Let butter soften and leave eggs and milk out so that they become less cold for at least 20 minutes.

    Whip butter with the sugar. Stir in eggs one at a time. Stir in milk. Gradually add flour and baking powder until fully blended. Stir in lemon juice and zest. Pour mixture into a greased loaf pan and bake for about 40 minutes, or until a toothpick inserted into the middle comes out clean. Let cool, and serve.

    Posted by: twinkle30: 1/17/2007 - makes one loaf - 60's recipes

 

 

 


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