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Pastel Pound Cake (Cake Mix)




Source of Recipe


internet


List of Ingredients




1 (18.25-oz.) box white OR yellow cake mix
1 (3-oz.) box gelatin - any fruit flavor
3/4 cup water
1/2 cup salad oil
4 eggs
Confectioners' sugar, optional


Recipe



Preheat oven to 350ºF. Line bottom of a 10-in. tube pan with parchment paper and set aside.

In a large bowl of an electric mixer, combine cake mix, gelatin, water, oil and eggs. Beat on high speed for 3 minutes or until smooth and creamy. Pour batter into prepared pan.

Bake for 50 to 55 minutes or until toothpick inserted into cake comes out clean.

Remove from oven and cool cake in pan for 15 minutes. Remove cake from pan and place on wire rack to cool completely. Dust with confectioners' sugar if desired.


Makes 12 servings