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Faye's Cream Cheese Pound Cake

Source of Recipe

F. Smith, Sew & So FCE Club, Aug. 2004


List of Ingredients

1 (8 oz.) pkg cream cheese
3 sticks butter
3 c. flour
2 3/4 c. sugar
7 eggs
1 t. lemon extract
1 t. vanilla



Recipe

Cream butter and sugar. Add eggs and cream cheese. Mix well. Add vanilla and lemon. Pour into greased and floured bundt pan. Bake at 300ºF for 1 1/2 hours.