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Hot Chicken Salad (T&T)

Source of Recipe

Our Daily Bread (church cookbook)


Recipe Introduction

This is a good hot chicken salad. Good for potluck dinners.

List of Ingredients

3 c. cooked, diced chicken (I use 3 - 4 chicken breasts)
2 c. celery. diced
2 T. lemon juice
2 boiled eggs, chopped
3/4 c. mayonnaise
Salt & Pepper to taste
1/2 c. slivered almonds, toasted

Topping:
bread crumbs
grated cheese




Recipe

Toss all together and place in a greased 2 qt. casserole dish. Add topping (bread crumbs and cheese).

Bake at 350º for about 20 - 30 mins. or until hot and cheese is melted.

Serves 6.