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Almond Bars




Source of Recipe


QC '03


List of Ingredients




4 eggs
2 cups sugar
1 cup butter (no substitutes)
2 cups all-purpose flour
2-1/2 teaspoons almond extract
Confectioners' sugar

Recipe



In a mixing bowl, beat the eggs and sugar until lemon- colored. Add the butter, flour and extract; mix well.

Spread into a greased 13-in. x 9-in. x 2-in. baking pan.

Bake at 325° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

Yield: 2 dozen.