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Brickle Bars

Source of Recipe

From BHG Cookbook "Cookies Cookies Cookies"


Recipe Introduction

Down-to-earth, yet heavenly! You 'll love the easy preparation and the luscious flavor of this brownie variation.

List of Ingredients

1/2 cup margarine or butter
2 squares (2 ounces) unsweetened chocolate
1 cup sugar
2 eggs
1 teaspoon vanilla
3/4 cup all-purpose flour
3/4 cup almond brickle pieces
1/2 cup miniature semisweet chocolate pieces




Recipe

In a medium saucepan melt the margarine or butter and chocolate over low heat, stirring frequently. Remove from heat. Add the sugar, eggs, and vanilla. Using a wooden spoon, lightly beat just till combined (don't overheat or brownies will rise too high then fall). Stir in the flour.

Spread batter into a greased 8x8x2-inch baking pan. Sprinkle with almond brickle pieces and chocolate pieces. Bake in a 350º oven for 30 minutes. Cool in pan on a wire rack. Cut into bars. Makes 16.

Nutrition information per bar: 75 calories, 0 g protein, 10 g carbohydrate, 4 g fat (2 g saturated),
9 mg cholesterol, 19 mg sodium, 24 mg potassium.