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LACE COOKIES




Source of Recipe


internet


List of Ingredients




1/2 cup (1 stick) butter or margarine, softened
1 cup sugar
1 egg
1 t vanilla extract
3 Tbsp all-purpose flour
1/2 t salt
1 cup quick-cooking oatmeal (not instant!)

Recipe



Preheat oven to 350º. Line cookie sheets with aluminum foil, parchment paper, or nonstick baking mats.

Using an electric mixer at low speed, cream the butter and sugar until thoroughly combined. Add the egg and vanilla and mix well. Stir in the flour, salt, and oatmeal, mixing well with a spoon. Drop by teaspoonfuls 2 inches apart onto the prepared cookie sheets.

Bake for 5 to 8 minutes, until lightly browned. Let cool completely before removing from the sheets; peel cookies away from the lining.

Makes 2-1/2 dozen

~Recipe Note~ This is a lacy, crisp, butter cookie. The batter spreads considerably due to the high butter content and the small amount of flour in the recipe. These are so good that one of our young friends has requested them in her Christmas stocking instead of candy! Now, that’s a good cookie! PAULA DEEN & FRIENDS LIVING IT UP, SOUTHERN STYLE