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    Praline Cookies


    Source of Recipe


    internet

    List of Ingredients




    1/2 cup margarine
    1/2 teaspoon vanilla
    2/3 cup sifted dark brown sugar, firmly packed
    1 egg, unbeaten
    1 cup sifted all purpose flour
    1/8 teaspoon cream of tartar
    1/2 cup chopped pecans

    Recipe



    Let margarine soften in mixing bowl. Add vanilla, brown sugar and egg; beat until smooth. Sift flour with cream of tartar; add to first mixture with nuts; mix well. Measure out level teaspoon of dough on greased baking sheets. Bake in slow oven (325 degrees Fahrenheit) 12-15 minutes. Remove while hot.

    Makes 7 dozen small cookies

 

 

 

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