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Brownie Bonbons




Source of Recipe


Mr. Food


List of Ingredients




1 package (19.8 ounces) brownie mix, batter prepared according to package directions
1/2 cup finely crushed candy canes

Recipe



Bake the brownies according to the package directions. Place the crushed candy canes in a shallow dish. Remove the brownies from the oven and allow to sit for 5 minutes.

While the brownies are still warm, use a small ice cream scoop or a spoon to scoop them out; roll into 1-inch balls. Immediately roll in the crushed candy canes, coating completely. Allow to cool completely before serving.

Air Date: 12/30/2003
About 3 dozen

PREPARATION TIP: I like to make some of these with traditional candy canes and others with green-and-white ones to get nice color variety for my dessert platters.