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    CROCK•ETTE BEEF STEW


    Source of Recipe


    internet

    List of Ingredients




    1/2 pound stew beef, cut in 1-inch cubes
    1 carrot, sliced
    1 stalk celery, sliced
    1 small onion, chopped
    Salt and pepper to taste
    1 small potato, diced
    1/2 of bay leaf
    1/4 teaspoon paprika
    1/2 teaspoon Worcestershire sauce
    2/3 cup water

    Recipe



    Place all ingredients in CROCK•ETTE in order listed. Stir to blend spices. Cover and cook 10 to 18 hours.

 

 

 


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