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CROCK•ETTE BEEF STEW
Source of Recipe
internet
List of Ingredients
1/2 pound stew beef, cut in 1-inch cubes
1 carrot, sliced
1 stalk celery, sliced
1 small onion, chopped
Salt and pepper to taste
1 small potato, diced
1/2 of bay leaf
1/4 teaspoon paprika
1/2 teaspoon Worcestershire sauce
2/3 cup water Recipe
Place all ingredients in CROCK•ETTE in order listed. Stir to blend spices. Cover and cook 10 to 18 hours.
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