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    Sesame Pork Ribs


    Source of Recipe


    internet

    List of Ingredients




    3/4 cup packed brown sugar
    1/2 cup soy sauce
    1/2 cup ketchup
    1/4 cup honey
    2 Tblsps. white wine vinegar or cider vinegar
    3 garlic cloves, minced
    1 tsp. ground ginger
    1 tsp. salt
    1/4 to 1/2 tsp. crushed red pepper flakes
    5 pounds country-style pork ribs
    1 medium onion, sliced
    2 Tblsps. sesame seeds, toasted
    1 Tblsps. chopped green onion

    Recipe



    In a large bowl, combine the first 9 ingredients. Add ribs and turn to coat. Place onion in a 5-qt slow cooker; arrange ribs on top and pour sauce over. Cover and cook on
    low for 5-6 hours or until a meat thermometer reads 160-170º. Place ribs on a serving platter, sprinkle with sesame seeds and green onions. Yield: 6 servings.

    from the Best of Country Slow Cooker Cookbook

 

 

 


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