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Self-Frosting Fudge Cake

Source of Recipe

internet


List of Ingredients

2-1/4 cups of a chocolate fudge cake mix
3/4 cup water
3 Tbsp. oil
2 eggs
1/3 cup chopped nuts
1/4 cup chocolate syrup
1/4 cup warm water
3 Tbsp. sugar


Recipe

Combine cake mix, 3/4 cup water, oil and eggs. Beat 2 minutes. Pour in greased and floured crockpot. Sprinkle nuts over batter.

Blend together syrup, sugar and the 1/4 cup water. Spoon over batter.

Bake in covered crockpot on HIGH for 2-3 hours or until tests done.

Serve warm with vanilla ice cream.