1 (15 ounce) can corn, drained
1 and 1/2 tsps sugar
1 c scalded milk
1 tsp salt
2 eggs, well beaten
1 Tbsp butter
Recipe
Preheat oven to 400ºF. In a medium mixing bowl, combine the corn, sugar, milk, salt and eggs. Pour the mixture into a greased baking dish and bake for 40 minutes. Top with butter.