Peanut Butter Cream Cheese Frosting
Source of Recipe
internet
Recipe Introduction
Makes enough for two 9 x 13 pans or a sheet pan!!
List of Ingredients
12 ounces cream cheese, room temperature
1/4 cup butter, at room temperature
1 teaspoon vanilla extract
6 cups powdered sugar, sifted
1/2 cup peanut butter
Recipe
In a large mixing bowl, blend the cream cheese, butter and vanilla on high until smooth, scraping down the bowl as needed. Add the powdered sugar and peanut butter and mix on medium until smooth.
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