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    GRAPE SALAD


    Source of Recipe


    internet

    List of Ingredients




    1 lb. white grapes, seedless
    1 lb. red grapes, seedless
    8 oz. cream cheese
    1 tsp. vanilla
    8 oz. sour cream
    1/2 c. sugar
    1 c. light brown sugar
    1 c. finely chopped pecans

    Recipe



    Wash and dry grapes. In a small bowl, mix cream cheese and vanilla. In another small bowl, mix sour cream and sugar. Mix the cream cheese and sour cream mixtures together. Fold grapes into this mixture. Pour into container. Sprinkle brown sugar and pecans over that. Cover and refrigerate.

    Tips: It is also good as a dessert.

 

 

 

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