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    GLORIFIED ONION PORK CHOPS

    Source of Recipe

    email - Jan Taylor

    List of Ingredients

    1 tbsp. vegetable oil
    6 pork chops 1/2" thick
    1 medium onion, sliced
    1 can Cream of Celery soup
    1/2 cup water

    Recipe

    Heat oil in skillet. Add chops and cook until browned. Add onion and cook until tender. Add soup and water. Heat to a boil. Cover and cook over low heat 10 minutes or until done.

    Serves 6.

    ENJOY!

    Jan

 

 

 

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