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BAKED CHICKEN BREASTS W/ SPINACH




Source of Recipe


internet


List of Ingredients




Spritz a little olive oil into a baking dish (she used a 9x13"). Place a LOT of fresh spinach leaves (She used two small bags but we would have liked more!)in the dish. Lay four skinless, boneless chicken breasts on top of the spinach. Sprinkle the chicken with Mrs. Dash's garlic and herb seasoning. Another scant spritz of olive oil, cover tightly with aluminum foil and bake 325º for an hour. That's it! I thought the spinach would be pure mush but it was very good, and did cook down considerably. Very few calories and easy to fix. When I make it again I may add some chopped vidalia onions and sliced mushrooms and maybe some cherry tomatoes.

Recipe