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Honey Dijon Chicken

Source of Recipe

internet


List of Ingredients

4 boneless chicken breasts
1 can cream of celery or chicken soup
2 T mustard
1 T honey
1/2 c. apple juice, broth, or water
1 tsp. olive oil




Recipe

Salt and pepper chicken on both sides, to taste, warm oil, and brown chicken in a skillet. Remove, and keep warm. In the same skillet, add all other ingredients, mix well. Place chicken back in pan and simmer until no longer pink in the center.