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    Rolled Chicken Breasts


    Source of Recipe


    internet

    List of Ingredients




    4 boneless skinless chicken breasts, pounded flat
    1/2 stick butter melted

    For the bread crumb mixture: ( this is all to taste )

    Seasoned bread crumbs
    Lawry's seasoned salt
    parsley flakes
    tarragon leaves
    garlic powder
    parmesan cheese

    Recipe



    Dip chicken breast in butter then into bread crumbs, coating both sides well. Sprinkle a small amount of crumbs in center of breast, roll up and secure with toothpicks.

    Place chicken breasts in baking dish just large enough to hold them, sides touching is ok. Put pats of butter on top and bake in a 325 degree oven for 30 minutes.

    Remove toothpicks and enjoy!!

    *** You can add a slice of cheese, ham, finely diced mushrooms, tomatoes, etc. before rolling. I added a slice of provolone cheese to mine. Delicious!

 

 

 


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