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    Hearty Macaroni & HoneyBaked Ham Salad

    Source of Recipe

    HoneyBaked Ham Company

    Recipe Introduction

    List of Ingredients

    1 pound macaroni
    1/2 cup sweet gherkin pickles, chopped
    1 pound HoneyBaked Ham®, chopped
    4 hard boiled eggs, chopped
    1 cup carrots, chopped
    1 1/2 cups mayonnaise
    1 cup red bell peppers, chopped
    1/2 cup sweet pickle juice
    1 scallion, chopped
    2 teaspoons mustard
    1/2 cup celery, chopped
    Salt and pepper

    Recipe

    Cook the macaroni until tender and rinse well in cold water.

    Drain well and place in a large bowl. Add the ham, vegetables, pickles and eggs. In a small bowl, mix the mayonnaise, pickle juice, and mustard together and season with salt and pepper.

    Toss the dressing with the macaroni mixture and refrigerate until needed.

    Keep salad chilled while serving. Serves 12

 

 

 


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