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    Potato Salad Without Potatoes


    Source of Recipe


    Justin Wilson

    Recipe Introduction


    Dis is a delightful dish. It is so easy to fix, I garontee!

    List of Ingredients




    4 stay-fresh bags saltine crackers
    1 cup chopped celery
    1 cup chopped onions
    1 cup sweet relish or chopped sweet pickles, drained
    1 cup dill relish or chopped dill pickles, drained
    1 tablespoon horseradish sauce
    6 large hard-boiled eggs, chopped
    Justin Wilson’s Pepper Sauce to taste
    1 tablespoon Worcestershire sauce
    1 cup pimiento-stuffed olives, drained and chopped, or as much as you like
    1 cup pitted black olives, drained and chopped
    1 cup chopped green onions
    Enough mayonnaise to achieve the consistency you like

    Recipe



    Crumble the crackers and mix together well with all the other ingredients in a large mixing bowl. If you serve the next day, you might have to add more mayonnaise because the crackers drink up all those tasty juices.

 

 

 


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