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    BAKED HAM SANDWICHES


    Source of Recipe


    from Quick Cooking

    List of Ingredients




    1/3 cup butter, softened
    1/2 cup dried minced onion
    1/3 to 1/2 cup prepared mustard (used Dijon)
    2 tablespoons poppy seeds
    8 hamburger buns, split
    16 slices deli ham
    8 slices Swiss cheese

    Recipe



    In a small bowl, combine the butter, onion, mustard and poppy seeds; spread about 2 tablespoons on each bun. Layer with ham and cheese; replace tops. Wrap each sandwich in foil.

    Bake at 350°F for 6-10 minutes or until cheese is melted, or freeze for up to 2 months.

    To use frozen sandwiches: Bake at 350° for 30-35 minutes or until cheese is melted. Yield: 8 servings.

 

 

 


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