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Baked Ham Sandwiches




Source of Recipe


internet


Recipe Introduction


QC may/june 2002


List of Ingredients




1/3 c. butter or margarine
2 thick slices Onion, diced
1/3-1/2 c. mustard (I used spicey brown)
8 hamburger buns
16 slices Ham
8 slices Swiss Cheese (I'm sure any kind can be used)



Recipe



Combine butter, onions & mustard. Spread on each bun, both halves. On the bun bottoms, layer 2 slices of ham then one slice of cheese. Cover with bun tops. Wrap each sandwich w/ foil. Place on a cookie sheet & bake at 350ºF for 10 minutes or until cheese melts. Serve immediately.

Freeze up to 2 months, bake frozen sandwiches at 350 for 30-35 minutes.