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Monte Cristo Folds

Source of Recipe

internet


List of Ingredients

1/4 lb. chopped, cooked ham
1/4 lb. chopped, cooked turkey
4-oz sliced Swiss cheese, chopped
1 (6.3-oz.) can Pillsbury Grands! refrigerated buttermilk
biscuits
1 egg
1 tbsp. milk
1/4 tsp. cinnamon
1/4 tsp. nutmeg
powdered sugar
raspberry jam




Recipe

Heat oven to 375ºF.

In medium bowl, combine ham, turkey and cheese; mix well.

Separate dough into 8 biscuits. Press or roll each to form a 6 to 7-in. round. Place scant 1/3 cup ham mixture on one side of each biscuit round. Fold dough over filling; press edges to seal. Place on ungreased cookie sheet.

In small bowl, combine egg, milk, cinnamon and nutmeg; beat well. Brush over tops of filled biscuits.

Bake at 375ºF. for 12 to 19 min or until golden brown.

Sprinkle with powdered sugar. Serve with jam.

Serves 4