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Duchess Potatoes




Source of Recipe


internet


List of Ingredients




4 cups mashed potatoes, heated
1/4 cup melted butter
2 egg yolks, beaten
1 tsp Dijon-style mustard
Salt and white pepper to taste


Recipe



Combine all the ingredients in a bowl and stir to thoroughly combine. Make mounds or patties on a greased baking sheet and decorate with a fork if desired. Alternately, you may pipe the mixture, using a pastry bag with a fluted tip, into any shapes you desire. Bake in a
preheated 400ºF oven until golden brown. Serves 6 to 8.