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Turtle Popcorn




Source of Recipe


internet


List of Ingredients




2 bags Poppycock with cashews, almonds and pecans
1 cup milk chocolate chips, melted with 1 tsp. crisco
1 cup white chocolate chips, melted with 1 tsp. crisco
10 caramels, unwrapped and melted with a tiny drop of milk


Place poppycock on waxed paper. Drizzle with melted caramel, then both chocolates. Cool and break into pieces and bag or box up.


Recipe



REC & REV: Star

Find locks for your cabinets right now! Oh, my gosh. This stuff is unreal. It is absolutely awesome Maddymoo. We all loved it...my family, everyone I work with, Sydney, all the girls in the dorm with her. It's delicious. I can't say enough about it. It's a very dangerous recipe, ha. I doubled it for the Holidays so that I'd have enough to share and it was one of the most popular things I handed out.

Next time I'm going to double the caramel stuff (just because I love caramel and want more!) and only use milk chocolate. I liked the white chocolate on it fine, and generally love white chocolate on anything, but I think on this popcorn, I'd prefer just the caramel and the milk chocolate.

Thank you so much for sharing what is now going to be a standard Christmas recipe in my home.

Star’s note: I made this Christmas 2007. Excellent. Next time double the caramel and double the milk choc chips and leave off the white.

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Originally posted by Maddymoo: I am not sure if I have posted this here before but I love it. I make it at Christmas and its so simple. I work at a Gourmet Foods store and we get items similar to this at Christmas. Well, mine is simple and twice as good. You can make homemade caramel corn but if you are in a hurry this version is awesome.