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    Peach Rum Punch


    Source of Recipe


    Food Network-Semi-Homemade Cooking with Sandra Lee

    Recipe Introduction


    Prep Time: 5 min
    Level: Easy
    Yield: 12 servings

    Recipe Link: http://www.foodnetwork.com/recipes/sandra-lee/peach-rum-punch-recipe/index.html

    List of Ingredients




    2 cups frozen peaches
    2 cups lemon-flavored rum (recommended: Bacardi Limon)
    3 cups peach nectar (recommended: Kerns)
    1 cup pineapple juice
    1 cup ginger ale

    Recipe



    Chill all ingredients.

    Combine all ingredients in a punch bowl, adding ginger ale last.

    Serve cold.

 

 

 

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