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Traditional Southern Deviled Eggs




Source of Recipe


Food Network-Paula's Home Cooking w/Paula Deen


Recipe Introduction


Cook Time: 10 min
Level: Easy
Yield: 14 eggs



Recipe Link: http://www.foodnetwork.com/recipes/paula-deen/traditional-southern-deviled-eggs-recipe/index.html

List of Ingredients




7 large eggs, hard boiled and peeled
1/4 cup mayonnaise
1 1/2 tablespoons sweet pickle relish
1 teaspoon prepared mustard
Salt and pepper, for taste
Paprika, for garnishing
Sweet gherkin pickles sliced, for garnishing
Pimentos, for garnishing

Recipe



Halve 7 eggs lengthwise. Remove yolks and place in a small bowl.

Mash yolks with a fork and stir in mayonnaise, pickle relish, and mustard. Add salt and pepper, to taste.

Fill egg whites evenly with yolk mixture. Garnish with paprika, pickles and pimentos. Store covered in refrigerator.