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Pumpkin Cheesecake Bars




Source of Recipe


Unknown


List of Ingredients




1 package cake mix
3 eggs
2 tablespoons butter or margarine, melted
4 teaspoons pumpkin pie spice
8 ounces cream cheese, softened
1 - 14-oz. can sweetened condensed milk
1 - 15-oz. can pumpkin
1/2 teaspoon salt
1 cup chopped nuts

Recipe



Preheat oven to 350°F. In large mixing bowl, combine cake mix, 1 egg, butter and 2 teaspoons pumpkin pie spice. Mix on low speed. Press into bottom of 15x10-inch jellyroll pan. In another bowl, beat cream cheese until fluffy. Beat in sweetened condensed milk, then remaining 2 eggs, pumpkin, and remaining 2 teaspoons pumpkin pie spice and salt. Mix well. Pour over crust and sprinkle nuts on top. Bake 30 - 35 minutes or until set. Cool. Chill. Cut into bars. Store in refrigerator. Makes 36 - 48 bars.