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    Impossibly Easy Barbecue Beef Pie


    Source of Recipe


    Betty Crocker Website

    Recipe Introduction


    Bisquick® mix bakes up with favorite barbecue sauce and beef for a winning taste combo.
    Prep Time: 20 min
    Total Time: 50 min
    Makes: 6 servings

    Recipe Link: http://www.bettycrocker.com/Recipes/Recipe.aspx?recipeId=8446

    List of Ingredients




    1 lb lean (at least 80%) ground beef
    1 small bell pepper, chopped (1/2 cup)
    1 medium onion, chopped (1/2 cup)
    1/3 cup barbecue sauce
    1 1/2 cups shredded Cheddar cheese (6 oz)
    1 cup Original Bisquick® mix
    1 cup milk
    2 eggs
    Additional barbecue sauce, heated, if desired

    Recipe



    1. Heat oven to 400°F. Grease bottom and side of 9-inch pie plate with shortening. In 10-inch skillet, cook beef, bell pepper and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in 1/3 cup barbecue sauce. Spread in pie plate. Sprinkle with 3/4 cup of the cheese.
    2. In medium bowl, stir Bisquick mix, milk and eggs until blended. Pour over beef mixture.
    3. Bake uncovered 25 minutes. Sprinkle with remaining 3/4 cup cheese. Bake about 5 minutes longer or until knife inserted in center comes out clean. Serve with additional barbecue sauce.

 

 

 


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