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Impossibly Easy Coconut Pie




Source of Recipe


Betty Crocker Website


Recipe Introduction


Enjoy a scrumptious coconut pie that’s impossibly easy to make because there’s no crust to roll.

Prep Time: 10 min
Total Time: 1 hour 5 min
Makes: 8 servings


Recipe Link: http://www.bettycrocker.com/Recipes/Recipe.aspx?recipeId=34590

List of Ingredients




1 cup flaked or shredded coconut
3/4 cup sugar
1/2 cup Original Bisquick® mix
1/4 cup butter or margarine, softened
2 cups milk
1 1/2 teaspoons vanilla
4 eggs


Recipe



1. Heat oven to 350ºF. Grease 9-inch pie plate with shortening or cooking spray.
2. In medium bowl, stir all ingredients until blended. Pour into pie plate.
3. Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.