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    TACO SALAD


    Source of Recipe


    MY OWN RECIPE

    Recipe Introduction


    MAKES 1 SERVING. 10 POINTS

    List of Ingredients




    FRY: 1 LB. GROUND TURKEY ADD 1 PKG. TACO SEASONING

    LAYER ON A PLATE OR IN A BOWL:
    CHOPPED LETTUCE.................0 PTS.
    1 OZ. CRUMBLED NACHO CHEESE DORITOS.........3 PTS.
    4 OZ. GROUND TURKEY W/SEASONING.............4 PTS.
    1 OZ. (1/4 C.) 2% SHREDDED CHEDDAR CHEESE.......2 PTS.
    GREEN ONIONS, CHOPPED...............0 PTS.
    BLACK OLIVES, OPTIONAL (COUNT EXTRA POINTS IF YOU USE)
    TOMATOES, CHOPPED.......................0 PTS.
    2 TBSP. OF EACH SALSA & FAT FREE SOUR CREAM (MIXED)...1 PT.

    Recipe



    ENJOY!!!!!!!

 

 

 

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