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    Beef Penne Pasta Casserole


    Source of Recipe


    Unknown


    List of Ingredients


    • 1 lb penne pasta
    • 8 oz ground beef
    • 1 onion chopped
    • 2 c. water
    • 2 cans italian tomato paste
    • 1/3 c. water
    • 1 tbsp. beef bouillon
    • 2 c. shredded Jack cheese


    Instructions


    1. Heat oven to 350 degrees. Cook beef and onion in pan stir occasionally. Add water, tomato paste, water and bouillon. Cook stirring occasionally.
    2. Cook 10 -15 min. Layer ingredients in 13 x 9 inch pan as follows 1/2 cooked pasta, 1/2 sauce, 1/2 cheese. Repeat layers. Cover. Bake 20 -25 min.


 

 

 


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